The Parish, PDX
Photography of the cuisine and dining rooms at The Parish restaurant, PDX, for Willamette Week 2015 Restaurant Guide.
"The Parish has been one of the city's oyster palaces since opening in 2012. It remains a top destination even as options have multiplied, offering a raw beauties from local waters as well as Canada and New England. Start with a dozen and a seafood-friendly French muscadet."
Text from Robert Fernas, Willamette Week
Food photos by Lauren Kinkade
Environment photos by Nathan Spotts
Art Direction by Alyssa Walker
